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Pav Bhaji Masala

35.0070.00

“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families.

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“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families. The confidence comes from reassuring positive feedback from their near and dear ones. “Apno ko hi pasand na aave, toh kaun khave”. Another lyrical from the lady and the unit is crackling with laughter and light banter. If only, we could taste the masala in a sabzi right away. Alas, we’d have to wait for that.

Kashika’s Chole Masala is a blend of spicy & tangy flavors, It is a savoury roasted blend of chillies, coriander, cumin, cardamom, cinnamon, peppercorn, cloves, turmeric, and amchur.

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size

100g, 50g

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Description“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families.“Humari guarantee hain, sahi teekha hoga woh bhi bina milawat”. She re-assures the promise of purity. At Kashika, there are no artificial colors used for the red color of the mirchi powder.100g Turmeric-1 Chilli powder-1 Coriander Powder-1 50g Jeera-1 Garam Masala-1 Sambhar Masala-1 Pav Bhaji Masala-1 Chole masala-1“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families.“Gaon ke garam masale mein dhaniya nahi padtha” she informs. At Kashika, the subtle cues are taken seriously. Sometimes she is hesitant to share her little rural secrets, but slowly she gains confidence and speaks her mind.“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families.
Content“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families. The confidence comes from reassuring positive feedback from their near and dear ones. “Apno ko hi pasand na aave, toh kaun khave”. Another lyrical from the lady and the unit is crackling with laughter and light banter. If only, we could taste the masala in a sabzi right away. Alas, we’d have to wait for that. Kashika’s Chole Masala is a blend of spicy & tangy flavors, It is a savoury roasted blend of chillies, coriander, cumin, cardamom, cinnamon, peppercorn, cloves, turmeric, and amchur.“Humari guarantee hain, sahi teekha hoga woh bhi bina milawat”. She re-assures the promise of purity. At Kashika, there are no artificial colors used for the red color of the mirchi powder. “Paas wali Chachi ne ek baar liya aur ab hamesha leti hain” she informs with pride. Because it’s only “origeenal” masala that’s made here. The bright red hue of the chilli powder captures our attention while the women prepare the freshly ground powder for cooling by spreading the masala on large steel trays. A unique blend of spices to heighten the taste of vegetables in your dishes. Kashika’s sabzi masala is perfect to bring a zesty twist to everyday curries, pakoras, lentils, and snacks.“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families. The confidence comes from reassuring positive feedback from their near and dear ones. “Apno ko hi pasand na aave, toh kaun khave”. Another lyrical from the lady and the unit is crackling with laughter and light banter. If only, we could taste the masala in a sabzi right away. Alas, we’d have to wait for that. Kashika’s Chole Masala is a blend of spicy & tangy flavors, It is a savoury roasted blend of chillies, coriander, cumin, cardamom, cinnamon, peppercorn, cloves, turmeric, and amchur.“Gaon ke garam masale mein dhaniya nahi padtha” she informs. At Kashika, the subtle cues are taken seriously. Sometimes she is hesitant to share her little rural secrets, but slowly she gains confidence and speaks her mind. The freshly ground Garam Masala has a rich brown color and a fragrance that makes us go hungry all of a sudden. We learn that before Garam Masala became an evergreen spice mix, it was mostly made ahead of the cold winters as a warming spice mix. “Pakane ke anth mein daalo, toh swad bhi ayega aur sugandh bhi”, she suggests as a cooking tip. Kashika Garam Masala is a fragrant mix of well-ground whole spices such as cinnamon, mace, peppercorns, cumin, and cardamom pods. It’s perfect to season soups, lentil dishes, and curries.“Chakhthe reh jaoge, humari guarantee hai”. These are not tall claims at Kashika, because the women have tried and tested their masala powders among their own families. The confidence comes from reassuring positive feedback from their near and dear ones. “Apno ko hi pasand na aave, toh kaun khave”. Another lyrical from the lady and the unit is crackling with laughter and light banter. If only, we could taste the masala in a sabzi right away. Alas, we’d have to wait for that. Kashika’s Chole Masala is a blend of spicy & tangy flavors, It is a savoury roasted blend of chillies, coriander, cumin, cardamom, cinnamon, peppercorn, cloves, turmeric, and amchur.
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Additional information
Weight N/A
size

100g, 50g

Weight N/A
size

100g, 50g

size

100g, 50g

Weight N/A
size

100g, 50g

Weight N/A
size

100g, 50g

Weight N/A
size

100g, 50g